Few drinks can compete with the simplicity, refreshment and name recognition of a gin and tonic, . Although most often served as a highball in standard glasses, Aroma Copa Gin by Orrefors gives it the room and attention a proper G&T deserves. The glass is designed and developed in collaboration with Jens Josefsson – gin connoisseur and author of the book Swedish gin ("Svensk gin") – and features a generous balloon-shaped cup to enhance the flavor experience, provide ample space for creative garnishes, keep the drink cold for longer, and offer an elegant presentation – qualities that have made this style of serving popular in bars and restaurants worldwide.